Hi,
I am totally a beginner. What happened was that for getting rid of sediments, I did transfer the solution to the secondary fermenter from the first one in the middle of active fermentation which was constant bubbling coming out. Now, even in the secondary fermenter, bubble is still active.
What is happening now with my beer? Is it ok or has some danger?
I am totally a beginner. What happened was that for getting rid of sediments, I did transfer the solution to the secondary fermenter from the first one in the middle of active fermentation which was constant bubbling coming out. Now, even in the secondary fermenter, bubble is still active.
What is happening now with my beer? Is it ok or has some danger?