FatMonsters
Well-Known Member
Last Saturday I sucessfull brewed two PM batches, a Mint Chocolate Stout and a Winter Spiced Ale. Long day, but totally worth it. I overshot my OG on the Stout by 0.005 and the mash temp by 2 degrees. I undershot the OG on the winter spiced ale by 0.006 but the mash temp was right on. Not too bad for the first two batch day!
I feel like a better brewer for completing two in a day!
I feel like a better brewer for completing two in a day!