It is too early in the morning for me to have a beer. I enjoy it more after I'm all done.
Early morning brewer here. Coffee only during brewing.
I drink a fifth.
None for me when I brew. I have gallons of boiling wort and heavy glass to deal with. It also seems as though most brew days create an impromptu puzzle of some type. For instance missed mash temps, gravity adjustment or volume adjustment. I also keep pretty busy during the process--cleaning as I go.
When I first started brewing I had no idea brew day would take every bit of 4-6 hours. I decided early on that it's best for me to wait until things are winding down before I have a beer, if at all.
I always drink during brewdays. I stick to only one beer throughout the 4 hour day or a couple of sessionable brews.
I never drink while brewing. I think of it like work. I'd rather have a clear head.
It is too early in the morning for me to have a beer. I enjoy it more after I'm all done.
I drink like a fish during brew sessions.
Wow!
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