Appcr4sh
Active Member
- Joined
- May 16, 2019
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Hello, my problem is this: Some malts are of 10% of use, others 25%. Let's say that I want im my recipe one base malt and 2 of 10% max usage. The question: It will be, for example: 80% base, 10% special malt 1 and 10% special malt 2 or it must be 90% malt base and a mix of the two, up to 10%?
In the second case, what about the use of 1 base malt, 1 25% max special malt and 1 10% max?
Thanks guys!
In the second case, what about the use of 1 base malt, 1 25% max special malt and 1 10% max?
Thanks guys!