Ok, I have two beers in primary right now. Both are well past initial fermentation and are patienly awaiting their month in primary. Until today I've been able to keep things right around 64 degrees the entire time as I have my carboys in my water heater closet with an electric heater that untill this morning has been perfect. This morning when I woke up the heater wasn't shutting off at its set temp and just keeps heating things up. My guess is it would be better to let the beer sit cold than risk it getting hot. I would think cold would be nothing more than an extended cold crash if I let it sit the entire month. Will there be any reason to let it primary the month in the cold (low 50's)? Should I just let it crash for a week or so and then bottle? I'm not in a situation where I can keep it warm for a while as I am stuck living through another hard winter without heating the casa...too much $$ for propane that I just don't have to spend. They're both ales btw...just looking for a little of "what would you do in this situation??"