nathan33
Well-Known Member
- Joined
- Sep 21, 2013
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Hey everyone,
I wanting to brew a brown this weekend. The recipe I am wanting to convert is an American brown ale that uses 6 lbs of dry amber extract. I have marris otter I want to use for base grain. What else should I add with it to get close?
I wanting to brew a brown this weekend. The recipe I am wanting to convert is an American brown ale that uses 6 lbs of dry amber extract. I have marris otter I want to use for base grain. What else should I add with it to get close?