Planning to make a 5.5 gal batch of IIPA. I had a jar of 007 that was probably just under a vial's worth of pretty fresh yeast (jarred on 3/1/13). Just pitched it into a 1L starter, and I plan on pitching that into a 2L starter once it's done.
My question is, is that too small of a step-up ratio? I've heard that too small of a step-up ratio can actually be detremental to your yeast, it could even hurt your yeast health and/or cell count.
Input?
My question is, is that too small of a step-up ratio? I've heard that too small of a step-up ratio can actually be detremental to your yeast, it could even hurt your yeast health and/or cell count.
Input?