RidingDonkeys
Well-Known Member
So I bought a 10g Spike boil kettle a few months ago. I'm wondering why I didn't do this years ago. It is a fantastic kettle. I'm running on a 3-tier gravity fed system, so the next logical step is to go all stainless so I'm not having to physically move my mash, sparge, etc on brew day. If all the pots are stationary, then I do a lot less work and save my back.
So I was ready to put the order in tonight and I realized that I can't quite decide how to configure my couplers. Maybe a little guidance is in order.
Brew: 10g with sight glass, 3pc valve, and a thermometer in an offset configuration. This one I've already bought.
Sparge: I'm thinking a sight glass is in order since the bottom of the pot will be at eye level. But the arrangement of the couplers is irrelevant for a gravity system.
Mash: Here is where I'm really confused. I probably don't want a sight glass. But where do I want my thermometer. A vertical configuration seems to make more sense from a temperature measuring perspective, but I feel like I'm going to hit it when I stir the mash. But a low thermometer might interfere with installing the false bottom.
What do you all think?
So I was ready to put the order in tonight and I realized that I can't quite decide how to configure my couplers. Maybe a little guidance is in order.
Brew: 10g with sight glass, 3pc valve, and a thermometer in an offset configuration. This one I've already bought.
Sparge: I'm thinking a sight glass is in order since the bottom of the pot will be at eye level. But the arrangement of the couplers is irrelevant for a gravity system.
Mash: Here is where I'm really confused. I probably don't want a sight glass. But where do I want my thermometer. A vertical configuration seems to make more sense from a temperature measuring perspective, but I feel like I'm going to hit it when I stir the mash. But a low thermometer might interfere with installing the false bottom.
What do you all think?