NZhomebrew
Member
- Joined
- Feb 28, 2017
- Messages
- 17
- Reaction score
- 4
Hi,
I am newly registered to this forum however I have been lurking for a few years.
I am toying with an idea and just wanted to get another couple of opinions to see if it may work. This idea maybe have been tried before but I can't find anything in the search.
My idea is as follows:
1. Ferment in a corny keg
2. Connect the gas in post from the fermentation keg into the gas in post for a second keg (Co2 keg) with a check valve in between . The Co2 produced from fermentation will transfer into the second keg. I believe that kegs are rated to 130psi so can handle a decent amount.
3. Transfer the beer into the serving keg once fermentation is complete.
3. Connect a gas line with a regulator in between from the Co2 keg to the serving keg and use the Co2 keg to carbonate/serve the beer.
I guess it all comes down to how much Co2 is produced during fermentation however my reaserch indicates it is a decent amount.
It may not work but possibly worth a try.
Thoughts?
I am newly registered to this forum however I have been lurking for a few years.
I am toying with an idea and just wanted to get another couple of opinions to see if it may work. This idea maybe have been tried before but I can't find anything in the search.
My idea is as follows:
1. Ferment in a corny keg
2. Connect the gas in post from the fermentation keg into the gas in post for a second keg (Co2 keg) with a check valve in between . The Co2 produced from fermentation will transfer into the second keg. I believe that kegs are rated to 130psi so can handle a decent amount.
3. Transfer the beer into the serving keg once fermentation is complete.
3. Connect a gas line with a regulator in between from the Co2 keg to the serving keg and use the Co2 keg to carbonate/serve the beer.
I guess it all comes down to how much Co2 is produced during fermentation however my reaserch indicates it is a decent amount.
It may not work but possibly worth a try.
Thoughts?