NervousDad BFM Joined Jan 14, 2012 Messages 1,250 Reaction score 275 Location I'm over here now Jun 17, 2015 #1 So I brewed a less hoppy version of Janet's brown with Chocolate Rye. Should this go into the specialty category? It only has 5% rye.
So I brewed a less hoppy version of Janet's brown with Chocolate Rye. Should this go into the specialty category? It only has 5% rye.
Gnomebrewer Well-Known Member Joined Jul 9, 2014 Messages 2,824 Reaction score 1,626 Location Hobart Jun 17, 2015 #2 For what purpose? Competition?
Hello Well-Known Member Joined Aug 19, 2013 Messages 11,415 Reaction score 3,403 Location Raleigh Jun 17, 2015 #3 I'd probably put it in speciality just to be safe.
Brettomomyces LHBS Curmudgeon Joined Mar 2, 2012 Messages 1,174 Reaction score 370 Location Thornton Jun 17, 2015 #4 If you can't specifically pick out the rye flavor you're prolly good to go in American Brown.