I don't normally ask for advice on recipes as I usually research a while and or use a standby. However I haven't brewed in about a year and my wife bought me some ingredients for my birthday.
Here is what she randomly got me,
-40lb Viking pale 2row
-2lb Munich
-3lb carapils
-1lb 50l crystal
-1lb german munich
-2lbs cascade pellets
I also have in the freezer hops that are about 1 year old
-8oz citra
-8oz amarillo
-2oz simcoe
-2oz warrior
I can do 10 gal batches. I'd be happy to entertain any advice or reccomendations.
My first thought was
10gal batch
16lb 2row
1lb munich
1 lb crystal 10l
.5oz warrior 60 min
2oz cascade 15 min
2oz cascade flameout
2 oz cascade dry hop
Here is what she randomly got me,
-40lb Viking pale 2row
-2lb Munich
-3lb carapils
-1lb 50l crystal
-1lb german munich
-2lbs cascade pellets
I also have in the freezer hops that are about 1 year old
-8oz citra
-8oz amarillo
-2oz simcoe
-2oz warrior
I can do 10 gal batches. I'd be happy to entertain any advice or reccomendations.
My first thought was
10gal batch
16lb 2row
1lb munich
1 lb crystal 10l
.5oz warrior 60 min
2oz cascade 15 min
2oz cascade flameout
2 oz cascade dry hop