This is my first go at putting my own recipe together and wanted to know if anyone sees anything blaring that I am missing. Do I have enough DME or wheat or am I missing something?
I have two 3 lbs briess dme and 1lb of weyermann dark wheat malt and 1lb of Franco-belges Carmel wheat malt two types of German hops and some yeast. I plan on putting some orange peals from 5 oranges.
I have two 3 lbs briess dme and 1lb of weyermann dark wheat malt and 1lb of Franco-belges Carmel wheat malt two types of German hops and some yeast. I plan on putting some orange peals from 5 oranges.