thejuanald
Well-Known Member
I have a quick question about racking to bottling buckets. I have a new fermentation chamber (7cubic foot chest freezer) that is currently going through its maiden voyage, but I was wondering, when I cold crash it, how do I go about racking it to the bottling bucket from inside the fermentation chamber? The carboy really isn't much higher than ground level inside the chest freezer. Once I start the siphon, will it just continue even though the volume levels start to get close to each other?