penderwoman
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- Aug 11, 2013
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Hi...so, here is the thing...for all these years....( well, a couple...) I have been using the racking cane the way I read in my 2 wine making books. I have been inserting the curved end into the carboy in order to have the submerged end above the lees. This works well, and conforms to logic, except that I have broken about 5 racking canes trying to get them into the narrow neck of the carboy. My husband, who also has read to use them this way, inserts them without difficulty. So now I am seeing numerous youtube vids and articles stating to use the racking cane straight end into the carboy....I mean if the curved end is out, why not just use a straight wand? ... The tubing will bend anyway. So....which way is correct? I'm serious here, this is not a completely whimsical question....how do you use a racking cane? I doubt we are the only ones who use it this way....