4traindays
Well-Known Member
I'm looking to brew a Oaked bourbon stout, need some recipe feedback. Here's what I've got:
6 lb dark lme
3 lb amber lme
16 oz chocolate malt
4 oz roasted barley
4 oz black malt
2 oz northern brewer @ 60
1 oz goldings @ 10
Wlp007 or wlp002
12 oz bourbon
2 oz med American oak cubes
I'd really like to have the stout have some great chocolate/coffee flavors. Hopefully the bourbon will add a touch of vanilla as well. Any thoughts are appreciated. Thanks!
6 lb dark lme
3 lb amber lme
16 oz chocolate malt
4 oz roasted barley
4 oz black malt
2 oz northern brewer @ 60
1 oz goldings @ 10
Wlp007 or wlp002
12 oz bourbon
2 oz med American oak cubes
I'd really like to have the stout have some great chocolate/coffee flavors. Hopefully the bourbon will add a touch of vanilla as well. Any thoughts are appreciated. Thanks!