I am attending a music and microbrews festival in TC next month. I just remembered they are hosting a homebrew competition at the same time.
They expect you to bring a 1/6 barrel (corny) of beer to share with the festival goers, and the rest of the keg system to serve it.
In any case, it's happening in 1 month. So plenty of time to get an IPA ready if I brew very soon.
What hops should I use? I like Centennial, Amarillo, Cascade, Chinook...
I'm a bit hesitant to step outside the norm and try some newer hops, but I'm kind of intrigued by them at the same time.
Or should I do an IPA and add something like Habanero? I'm kind o f a fan of Oddside chili beers, but I've never used them. If I tried it I'd probably go with a little more malty beer like Two Hearted as a base, and use some melon or fruity hop to balance the pepper.
I kind of want to step outside the norm.
They expect you to bring a 1/6 barrel (corny) of beer to share with the festival goers, and the rest of the keg system to serve it.
In any case, it's happening in 1 month. So plenty of time to get an IPA ready if I brew very soon.
What hops should I use? I like Centennial, Amarillo, Cascade, Chinook...
I'm a bit hesitant to step outside the norm and try some newer hops, but I'm kind of intrigued by them at the same time.
Or should I do an IPA and add something like Habanero? I'm kind o f a fan of Oddside chili beers, but I've never used them. If I tried it I'd probably go with a little more malty beer like Two Hearted as a base, and use some melon or fruity hop to balance the pepper.
I kind of want to step outside the norm.