New to kegging

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nckgibbons

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A friend of mine just gave me an empty regular keg. I usually don't make enough to fill that keg. Is there anything wrong with filling it partial way? And is there anything I should do especially since it's a used keg from a restaurant?
 
Obviously, the keg will need a thorough cleaning and sanitation. If you're determined to use it partially filled - and don't expect to kill it quickly - you probably should flush the head space with CO2...

Cheers!
 
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