Yeast Farmer
Well-Known Member
- Joined
- Jun 7, 2021
- Messages
- 49
- Reaction score
- 69
Hi everybody, I'm just getting back into brewing again after taking almost 10 years off. I brewed several extract kits years ago, thought about getting into all grain but never made the jump. Then moved, and got busy with other projects, and never got the brewing stuff set back up again. But this past year, I started making 1 gallon batches of wine and cider from store-bought juice, and next thing I knew, I was thinking about making beer again. So now I'm getting ready to take the plunge into all grain. I plan to start with BIAB, and then build a cooler mash tun as my meagre budget allows. This looks like a good place to find answers to the various questions I come up with as I'm getting ready for my first all-grain brew.