eastwood44mag
Active Member
- Joined
- Oct 17, 2005
- Messages
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I want to try something unorthodox, so I'm looking for something else to ferment. I'm considering a basis of coconut milk, but seeing as how that can be a bit high, I'm wondering what else is out there. Anybody have a recommendation for a new brewing idea (can be beer or wine, doesn't matter to me)?
My only requirements are:
1.) It won't get me sued
2.) No peppers (bad experience)
Thanks all.
My only requirements are:
1.) It won't get me sued
2.) No peppers (bad experience)
Thanks all.