jeremydgreat
Well-Known Member
I was brewing an IPA yesterday and noticed a lot of white stringy chunks swirling around the kettle. They were even sticking to the spoon when I dipped it in.
After being in the fermentor for a few hours, I saw this:
The recipe does call or 12oz of sugar, so I think it could just be that. I'm not worried about it, but I wondered if anyone else has seen something like this.
After being in the fermentor for a few hours, I saw this:
The recipe does call or 12oz of sugar, so I think it could just be that. I'm not worried about it, but I wondered if anyone else has seen something like this.