Kunkemonster
Well-Known Member
Here is my situation. I'm living in South Korea and my regulator doesn't fit the Korean CO2 tank. My brew has been sitting in the fermenter for 3 weeks. I would like to get it in my corny keg and start the next batch as I get the proper regulator worked out.
Can I add priming sugar to the keg, rack into the keg and open the CO2 tank over the top of the open corny and "purge the O2" and let the sugar seal the keg? Or should I just wait to get the setup complete? I don't want it sitting on the yeast too long. BTW I have no secondary fermenter.
Can I add priming sugar to the keg, rack into the keg and open the CO2 tank over the top of the open corny and "purge the O2" and let the sugar seal the keg? Or should I just wait to get the setup complete? I don't want it sitting on the yeast too long. BTW I have no secondary fermenter.