ajbroadway22
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- Joined
- Jun 8, 2013
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Brewed a batch of Irish Red Ale last Wednesday. Friday, outside temp jumped to 109, and my A/C went to crap and isn't getting fixed until today. Got an aquarium thermometer to monitor the primary stage fermenting temp... And it's fluctuated between 78-80 the last three days. Is this going to skunk my beer?