Tried my first porter a few weeks ago, was actually impressed. Shopping around and got my hands on some Southern Tier Dark Robust Porter, now I'm hooked. I have scoured the forums and internet. Can't find a clone. I'm sure someone here is sitting on it somewhere. I really wanna take a stab at this but don't know enough about porters to be able to pick out the ingredients. Found their creme brûlée recipe but don't want that one.
I don't care if it's AG or extract.
I don't care if it's AG or extract.
