Modifying Mountmellick's Irish Stout

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CaffGeek

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I have a can of this, but want to do something different with it and have it ready for the holidays.

My first thought was pumpkin, but I couldn't figure out from reading how or when to put it in; and most people found it didn't change flavor at all, it's about the spices you add...again, not sure how much or when.

I also read of people adding lactose and making a cream stout. Or oatmeal stout. Etc.

Unfortunately searching I just find full on recipes, but nothing hacking a kit.

I'd really like some help and advice on what I can do, to "jazz this up".

Thanks!
 
I modified a Cooper's Stout and it's fantastic, but could be fantastic-er. I added a vanilla bean and a 4 oz LD Carlson chocolate flavor. When I do it again I will double the vanilla.......or the chocolate........ OR BOTH?
 

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