Hey, I'm looking at doing a Maris Otter Cascade smash in the next few weeks and I'm looking for opinions on my recipe. This will be my first smash and my 6th AG brew, all of them have been BIAB and unfortunately I'm only getting about 65% Eff. right now, I'm working on getting better by adjusting my crush but thats another topic.
Anyway
I hope for roughly 5.5 g into packaging
Brewers Friend estimates OG 1.059, 5.6% ABV, 69 IBU, 6.75 SRM with,
13.25lbs MO
.4oz Cascade every 10 min from 80 min to 0 min (9 additions total and 3.6 oz total)
2oz Cascade Dry hopped for 7-14 days
I'm just playing around with the Dogfish head idea of continuous hopping but to make it easy I'm going with every 10 min during a 90 min boil.
Thoughts?
Anyway
I hope for roughly 5.5 g into packaging
Brewers Friend estimates OG 1.059, 5.6% ABV, 69 IBU, 6.75 SRM with,
13.25lbs MO
.4oz Cascade every 10 min from 80 min to 0 min (9 additions total and 3.6 oz total)
2oz Cascade Dry hopped for 7-14 days
I'm just playing around with the Dogfish head idea of continuous hopping but to make it easy I'm going with every 10 min during a 90 min boil.
Thoughts?