WalleyeGuy
Well-Known Member
I've got the second batch of mead I ever made aging for 2 years and it is still terrible. Burning, fuel, bad. Used joes quick grape mead recipe, but with peach mango mead juice instead of grape.
what I've learned since, made a bunch of mistakes.
No nutrients
Heated must to boil
Left a lot of headroom in secondary
Tasted bad, so instead of bottling transferred to another jug and put a twist cap on it....with a lot of headspace again.
What us the bad taste? Willl it age out? Or Should I dump?
I've never dumped anything, I'll bottle and age if it will get better. Just not sure if it's worth it with all the mistakes I made
what I've learned since, made a bunch of mistakes.
No nutrients
Heated must to boil
Left a lot of headroom in secondary
Tasted bad, so instead of bottling transferred to another jug and put a twist cap on it....with a lot of headspace again.
What us the bad taste? Willl it age out? Or Should I dump?
I've never dumped anything, I'll bottle and age if it will get better. Just not sure if it's worth it with all the mistakes I made