SamuraiSquirrel
Well-Known Member
So a little background.........
I've done about ten all-grain batches prior to my most recent batch that got stuck.
My previous setup was a 12 gallon rectangular cooler with a copper manifold. This mash tun was awesome except it had one flaw. It lost about 5-6 degrees over a 60 minute mash. Everything else worked great. I made big, beers, small beers, wheat beers, used rice hulls, forgot rice hulls. Never had anything close to a stuck sparge.
Well I had an itch to make some changes so I picked up 2 10-gallon igloo coolers of off of craigslist and converted them to HLT & MLT. I went the braid route as it was cheap, easy, i batch sparge, and I heard people have good results.
First batch was brewed with the new setup this past weekend. It was a simple and cheap beer (ed's pale ale). Got the grain from BMW as i did with almost all of my other previous batches. Mash went fine. Hit the target temps. Coolers held temp within 1 degree over 60 minutes - AWESOME.
............ Then it came time to runoff.........
I could not get the beer out for the life of me. I would get about half a quart and then it would come to a sudden and complete stop. I tried running off slow didn't work, fast didn't work. So after about an 1.5 -2.0 hours of stirring with the valve open I finally got my 8 gallons (initial runoff + 2 sparge rounds) of wort out.
Needless to say I build a manifold for my tun the very next day. I am pretty excited about trying it out but still frustrated and disappointed in my first and only braid experience.
I've done about ten all-grain batches prior to my most recent batch that got stuck.
My previous setup was a 12 gallon rectangular cooler with a copper manifold. This mash tun was awesome except it had one flaw. It lost about 5-6 degrees over a 60 minute mash. Everything else worked great. I made big, beers, small beers, wheat beers, used rice hulls, forgot rice hulls. Never had anything close to a stuck sparge.
Well I had an itch to make some changes so I picked up 2 10-gallon igloo coolers of off of craigslist and converted them to HLT & MLT. I went the braid route as it was cheap, easy, i batch sparge, and I heard people have good results.
First batch was brewed with the new setup this past weekend. It was a simple and cheap beer (ed's pale ale). Got the grain from BMW as i did with almost all of my other previous batches. Mash went fine. Hit the target temps. Coolers held temp within 1 degree over 60 minutes - AWESOME.
............ Then it came time to runoff.........
I could not get the beer out for the life of me. I would get about half a quart and then it would come to a sudden and complete stop. I tried running off slow didn't work, fast didn't work. So after about an 1.5 -2.0 hours of stirring with the valve open I finally got my 8 gallons (initial runoff + 2 sparge rounds) of wort out.
Needless to say I build a manifold for my tun the very next day. I am pretty excited about trying it out but still frustrated and disappointed in my first and only braid experience.