UndeniablePup06
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- Feb 11, 2013
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Hello All! This is my first post and I'm sure there is something out there already asking this sorry:
My grandfather just started some new meds and is limited to the equivalent of an 8oz glass of wine a week. He loves his brew though and I was thinking about making either a stout or an ale with a very low ABV for him so he could still drink SOMETHING. Is there a way to do this without sacrificing too much in the way of flavour?
Any advice or thoughts would be appreciated.
Thanks
My grandfather just started some new meds and is limited to the equivalent of an 8oz glass of wine a week. He loves his brew though and I was thinking about making either a stout or an ale with a very low ABV for him so he could still drink SOMETHING. Is there a way to do this without sacrificing too much in the way of flavour?
Any advice or thoughts would be appreciated.
Thanks