McKnuckle
Well-Known Member
Next time consult a chaptalization calculator (helps you determine amount of sugar to add to reach a particular concentration). That amount of sugar in 500mL will produce about 70 Brix. That’s about 1.355 SG. Way, way beyond the range of wine or beer in terms of starting gravity.
This being said, You now most likely have a very sweet but also very alcoholic beverage.
This being said, You now most likely have a very sweet but also very alcoholic beverage.