I know that there are types of it, but whats the difference?
only by color? with malt is used in each one? every type is the same in every store? I mean same by, lets say, I buy dark extract in one LHBS and one in a second LHBS. It is the same? Or mabye one is (I just say for the example) pils malt and one is pale malt...
I hope you got my idea........
Its all started because in one store there is only 1 type of LME, and its dark in color (reddish brown like not porter brown or black).
And its just extract, nothing else like a label with things and stuff that explains..
only by color? with malt is used in each one? every type is the same in every store? I mean same by, lets say, I buy dark extract in one LHBS and one in a second LHBS. It is the same? Or mabye one is (I just say for the example) pils malt and one is pale malt...
I hope you got my idea........
Its all started because in one store there is only 1 type of LME, and its dark in color (reddish brown like not porter brown or black).
And its just extract, nothing else like a label with things and stuff that explains..