mrgrimm101
Well-Known Member
I am looking to upgrade my brew kettle and want a 40qt stainless kettle for my 5 gallon batches. Ideally 1 port for a valve for easy transfer to my primary.
I am looking at this 12.25 gallon Jarhill kettle on ebay.
http://www.ebay.com/itm/Jarhill-18-...-Valve-Avail-in-4-Sz-/261982788967?rmvSB=true
It is really cheap and looks like the perfect size for a boil kettle for my situation. However, I am seeing that these kettles can corrode because they are 18/0 stainless. I also see that the handles can rust on the outside, and sometimes on the inside. My main concern is that the bottom would be too thin to boil on a propane burner..also, it says it's 1mm all around, but looking at those handles and assuming the bottom is thin, I wouldn't want to carry this thing around while it's full..
1.) Is there anything I can do to support the bottom of the kettle on the burner? Maybe a sheet of stainless flashing between the kettle and the burner?
2.) Would cleaning it with Bar Keeper's Friend before the first use help to passivize it and help prevent corrosion?
3.) It looks like a weldless fitting, and I have no experience with that. Should I be concerned about the O-rings on the inside during the boil?
Does anyone have any experience with these Jarhill kettles? It looks like too good of a value to be true. I just want to consider all of the pros and cons.
I am looking at this 12.25 gallon Jarhill kettle on ebay.
http://www.ebay.com/itm/Jarhill-18-...-Valve-Avail-in-4-Sz-/261982788967?rmvSB=true
It is really cheap and looks like the perfect size for a boil kettle for my situation. However, I am seeing that these kettles can corrode because they are 18/0 stainless. I also see that the handles can rust on the outside, and sometimes on the inside. My main concern is that the bottom would be too thin to boil on a propane burner..also, it says it's 1mm all around, but looking at those handles and assuming the bottom is thin, I wouldn't want to carry this thing around while it's full..
1.) Is there anything I can do to support the bottom of the kettle on the burner? Maybe a sheet of stainless flashing between the kettle and the burner?
2.) Would cleaning it with Bar Keeper's Friend before the first use help to passivize it and help prevent corrosion?
3.) It looks like a weldless fitting, and I have no experience with that. Should I be concerned about the O-rings on the inside during the boil?
Does anyone have any experience with these Jarhill kettles? It looks like too good of a value to be true. I just want to consider all of the pros and cons.