geckholm
Well-Known Member
and I am brewing outside. So much steam, I can't even see if it is boiling!
Damn, what is your outside temps?
Well, it's 3f right now. Finished around an hour and a half ago.
brewed last weekend outside in 30 degree weather. ground water is cold enough that with the immersion chiller got the wort to 65 degrees in 20 minutes and only stirred it 3 times. it was a 5.5 gallon full boil.
Now that is dedication!
geckholm said:and I am brewing outside. So much steam, I can't even see if it is boiling!
I brewed last time when it was about 40f and my propane take froze up during a 2 hour boil. Why did that happen? Has that ever happened to anyone? I am using one of those tanks you find at all the gas stations.
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