bobbyisstrange
Well-Known Member
- Joined
- Jan 5, 2014
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- 49
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So I have only brewed beers and meads in the past...this is my first 5 gallons of wine I’ve ever done...this is also the first time my airlock has not had any activity...I read that if there is a lot of head room it won’t have register any activity...I cracked it open to take a look...is this active fermentation?