shananko2000
Member
Hello all,
I'm brewing a octane IPA w/ oak chips form midwest supplies. I used the Muntons activated brewing yeast. Pinched in at 80 degrees into the primary fermenter. I let sit for two weeks before transferring into the secondary. My S.G. last reading was 1.020. Now i have what looks like, pellicle on my beer. It had appeared when i added the IPA and oak chips to the secondary fermenter. There are white clumps floating around and a 1/4" film. There is condensation on the inside of the glass carboy. The air lock is not balanced at all. Any thoughts on my brain teaser.
Thanks for all your help
shaun
I'm brewing a octane IPA w/ oak chips form midwest supplies. I used the Muntons activated brewing yeast. Pinched in at 80 degrees into the primary fermenter. I let sit for two weeks before transferring into the secondary. My S.G. last reading was 1.020. Now i have what looks like, pellicle on my beer. It had appeared when i added the IPA and oak chips to the secondary fermenter. There are white clumps floating around and a 1/4" film. There is condensation on the inside of the glass carboy. The air lock is not balanced at all. Any thoughts on my brain teaser.
Thanks for all your help
shaun