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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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When it is on tap, it is somtimes served in a fashion similar to Guinness.
Low carbed, creamy head pushed with a nitrogen blend rather than CO2.

A different experience than in the bottle.
 
Yep, once your hooked, the money you save...or not, won't really matter as much either! It's an awesome hobby and it's members tend to branch off into other areas as well, such as Cider or Wine making.
 
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