LovesIPA
Well-Known Member
I guess everyone has to post one of these sooner or later.
This is a Chinook IPA that I dry-hopped a week ago. I stitched a paint strainer bag together, boiled it and an extra stainless fitting for 15 mins, put the hops in the bag and sealed it back up.
I was about to keg it and I didn't care for the look of the white film on some of the bubbles. I'm wondering if people think it's infected.
This is a Chinook IPA that I dry-hopped a week ago. I stitched a paint strainer bag together, boiled it and an extra stainless fitting for 15 mins, put the hops in the bag and sealed it back up.
I was about to keg it and I didn't care for the look of the white film on some of the bubbles. I'm wondering if people think it's infected.