PackerfaninSanDiego
Member
Went to check on my 3 creams of the crop yesterday to possibly rack to a secondary. I saw there some krausen on top, so I thought. I picked up the carboy and holy crap....There was about a good inch and a half of krausen that fell to the bottom. It looked like big chunks of blue cheese. I just checked on this morning and there more stuff on the surface. I shook a little and there even more of that stuff falling to the bottom. Is this an infection? It's been in the carboy for 2 weeks>