Brewing Clamper
Well-Known Member
Celebrating my 1st year brewing, I did two lagers & racked an Amber to secondary, brined a couple of chickens and now I'm getting ready to bbq. Man, I've been going non-stop since 7am and I'm loving it... even with the 2yr old biting my ankles and the SWMBO mopping about having to work tomorrow. Of course, I'm happy because I'm medicated... self-medicated... with homebrew... it's good day!