westwoodbrew
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- Joined
- Jan 15, 2014
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Looking for some guidance regarding hydrometers. I picked up a Herculometer a few months back from Northern Brewer and noticed a change in my readings almost instantly. I chalked it up to some issue in my process, but now I am thinking it is the hydrometer. Take a look at the pics below (both in 65 F tap water). The top pic is the Herculometer from NB and the bottom is a cheap glass hydrometer. Am I doing something wrong? How should I adjust the readings I took for my previous batches currently fermenting or kegged? Any insight is greatly appreciated!