JONNYROTTEN
Well-Known Member
Brewing YOOPERS 60 min on sunday.Ive read through some of the endless pages,Right around page 217 YOOPER says she brews it a little different then the original.Im wondering if YOOPER still brews it this way.If not maybe YOOPER could give me the lastest and greatest way. Here is the revised way I found. Does the Amber malt still NEED to be Thomas Faucet,LHBS only has a substitute.I need to go to a brewery to get Thomas faucet,kind of a pain
22 lbs Pale Malt (2 Row) 96.7 %
12.0 oz Amber Malt (22.0 SRM) 3.3 %
1.00 oz Warrior [18.20 %] - First Wort 60.0 min 34.5 IBUs
0.50 oz Amarillo [9.50 %] - Boil 15.0 min 3.7 IBUs
0.50 oz Simcoe [11.90 %] - Boil 15.0 min 4.6 IBUs
0.50 oz Amarillo [9.50 %] - Boil 5.0 min 1.5 IBUs
0.50 oz Simcoe [12.00 %] - Boil 5.0 min 1.9 IBUs
1.00 oz Amarillo [9.50 %] - Steep/Whirlpool 10.0 min 2.7 IBUs
1.00 oz Simcoe [12.20 %] - Steep/Whirlpool 10.0 min 3.8 IBUs
2.00 oz Amarillo [9.50 %] - Dry Hop 5 Days
1.00 oz Simcoe [12.00 %] - Dry Hop 5 Days
I've used all sorts of yeast strains in this, but find that I like WLP001 the best, while Wyeast 1335 makes the clearest beer along with great flavor.
22 lbs Pale Malt (2 Row) 96.7 %
12.0 oz Amber Malt (22.0 SRM) 3.3 %
1.00 oz Warrior [18.20 %] - First Wort 60.0 min 34.5 IBUs
0.50 oz Amarillo [9.50 %] - Boil 15.0 min 3.7 IBUs
0.50 oz Simcoe [11.90 %] - Boil 15.0 min 4.6 IBUs
0.50 oz Amarillo [9.50 %] - Boil 5.0 min 1.5 IBUs
0.50 oz Simcoe [12.00 %] - Boil 5.0 min 1.9 IBUs
1.00 oz Amarillo [9.50 %] - Steep/Whirlpool 10.0 min 2.7 IBUs
1.00 oz Simcoe [12.20 %] - Steep/Whirlpool 10.0 min 3.8 IBUs
2.00 oz Amarillo [9.50 %] - Dry Hop 5 Days
1.00 oz Simcoe [12.00 %] - Dry Hop 5 Days
I've used all sorts of yeast strains in this, but find that I like WLP001 the best, while Wyeast 1335 makes the clearest beer along with great flavor.