I brewed my porter recipe again, I wanted to make it a coffee porter. Just dont know how many lbs of beans to add to it. or when to add them. should I grind them? Here is my recipe. 5.5 gallon into fermenter. This is a good porter by its self, just wanted to add some coffee to it this time.
9# 8 oz pale ale malt
12 oz c-80
12 oz flaked barley
8 oz special b
8 oz chocolate malt
4 oz roast barley
3 oz black pattent
,5 oz centennial @ 60
,5 oz ekg @12
.5 oz ekg @ 5
mash @ 155 for 60 min
chico yeast
ferment @ 65
9# 8 oz pale ale malt
12 oz c-80
12 oz flaked barley
8 oz special b
8 oz chocolate malt
4 oz roast barley
3 oz black pattent
,5 oz centennial @ 60
,5 oz ekg @12
.5 oz ekg @ 5
mash @ 155 for 60 min
chico yeast
ferment @ 65