Hefe recipe

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tellish33

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Dec 30, 2011
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Location
Georgetown (Beaver County)
I just wanted to see what you guys thought of this. I just ordered up the ingredients.

5 lbs Briess Bavarian Wheat DME
8 oz Weyerman CaraHell (light crystal)
1 oz Tettnang Hops (GR) 3.1%AA
Munich Dry Yeast (11 grams)

Should be pretty simple. Any suggestions? Thx in advance.
 
In no way I'm I taking credit for the recipe I knew I saw it some where. I wrote it down awhile ago. I was just wandering how it was for being such few ingredients? My first three brews so far have had a good amount of ingredients. I realize you don't need to have a complicated recipe for it to be good.
 
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