Half batch - Wheat recipe, need opinion

[Iziks]

Hey guys, Fresh on all grain, need some opinions on this recipe that i put together, thanks! OG 1.049
FG 1.012
4.85 ABV
IBU 13.6
11.9 EBC

1.2 k wheat malt 56%
700 g , Pilsner 2 Row 31%
200 g, cara pils 10%
50 g crystal malt 120L 2.5%

9 g Perle, 60 min
5 g Hellertauer, 60 min
9 g Hellertauer 15 min
10 g coriander seeds, 10 min
Considering clove too

Is this enough grains for 10 liter batch?!