So this is my favorite hop now that Amarillo is extinct for the year. Why does it have to be so daggone expensive? Stupid things are 3.50 for 2 oz, and iI just used 4 oz to dry hop 10 gallons of CDA. Grr, I'm peeved. To top it all off I just got my last lb of Amarillo until this year's crops are in. A lb should last just fine, except that now that I know this is the end, I'll probably ration it so tight I'll still have half a pound when it comes around again. Anyway, I'm just grumbling.
On a side note, I was told that the reason Amarillo is in short supply is because the owner of the strain planted a smaller crop in order to drive the price up. Is this rumor or truth? Anyone know?
On a side note, I was told that the reason Amarillo is in short supply is because the owner of the strain planted a smaller crop in order to drive the price up. Is this rumor or truth? Anyone know?