RBChallenger
Well-Known Member
I know.. yet another gelatin thread. So here is my case (I did search btw) brewed up an Alaskan Amber Clone extract brew. No Irish Mos or anything like that during boil. Fermented for 7 days ten racked to a secondary. Added gelatin (recommended amount with warm water) to secondary after a day. The guy at the home brew shop said the gelatin should sit in for 2 weeks, is this true? I planned to leave the secondary for two weeks and then bottle condition for 3 weeks. I also have the ability to cold crash as the brew is in the secondary at room temp at the moment. Will the gelatin this early cause problems? Will I get the desired clearing effect? Should I cold crash for the last few days? Any advice is deeply appreciated. Thanks!!!