frozen carboys!?!

[hopmomma]

After washing all of the equipment, I was ready to transfer and dry hop an ipa. You could imagine my surprise when I stepped outside and found ten gallons of delicious beer frozen solid! For shame! So what do I do now? They were done primary fermenting before they froze. I opened the door of their fridgerator ( then one who was supposed to protect them, yet betrayed them and sent them to a cold grave). I also opened the garage up a bit to get warm air circulating. Itssupposed to hit 75 degrees today. Will j i've to worry about ill effects or just allow to thawed, and carry on as usual?
Thanks!
Hop-Momma in distress

 

[Revvy]

You just made Freeze Concentrated beers, just like Eisenbocks. Do some googlling and you'll find a lot of info.

 

[mcwilcr]

You just made Freeze Concentrated beers, just like Eisenbocks. Do some googlling and you'll find a lot of info.

Isn't it Eisboch?

I tried one at the German restaurant near me one time. Pretty good beer but I can't remember what brewery it was from.