username22
New Member
just dropping by to say hello. love what you guys got going on here lots info.
first timer
- Thread starter username22
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deepcdan99
Well-Known Member
Awesome, welcome! Start brewing yet?
Welcome to the forum. What do you plan on brewing?
username22
New Member
Well I have an apple cider fermented at 69 degrees F with a belgian wit yeast that I need to bottle today. I think it's been going about 6 or 7 weeks I have to check on that though. I used organic pressed apple juice from whole foods. As soon as my grain mill and silicon hose arrive in the mail i am going to brew an imperial stout. I have been brewing for about a year but I have just switched from extract to all grain. I have a single tier 3 keg herms system that i built/am building myself.
WestCoastBrew
Well-Known Member
That is awesome! Welcome to the forum.
