So I am going to brew my first all grain Stout and need some help. I can't seem to find where to base my total grain bill pound total. I think I have my percentages but don't know where to start for my 5 gal recipe
Pale malt - 60%
Roasted Malt - 10%
Chocolate Malt - 10%
Crystal 60 Malt - 13%
Oatmeal - 7%
Thoughts? Thanks!
Pale malt - 60%
Roasted Malt - 10%
Chocolate Malt - 10%
Crystal 60 Malt - 13%
Oatmeal - 7%
Thoughts? Thanks!