Fermenter

[Biermann]

Ummm. . . .

so. . ..

what does everything think of this for a larger-than-normal beer fermenter (without me going into much detail) ??

http://morewinepro.com/view_product/7456/100453

 

[blefferd]

its nice a little large coming in at 265 gallons!!!! and seems a little pricey for my self

 

[Biermann]

Yeah. . a bit large. . .but think of all that wonderful beer, and what you could do with it. . .

 

[rohanski]

It's shiny!

 

[2ndstorey]

The heat generated from fermentation on my 12 gallon conical will go from ambient (~70) to almost 80 degrees if left unchecked. the mass of that thing is not going to allow it to dissapate heat very quickly. How are you going to cool that bad boy?

sory for the buzzkill...

 

[Biermann]

The heat generated from fermentation on my 12 gallon conical will go from ambient (~70) to almost 80 degrees if left unchecked. the mass of that thing is not going to allow it to dissapate heat very quickly. How are you going to cool that bad boy?

sory for the buzzkill...

They make a cooling jacket for it. If I'm going that big, why not go whole-hog??

I know what you mean about conicals. . .