With ski season coming to a close I won't be up in VT as much this summer and want to enjoy some Limbo at home. Here is my first attempt at this recipe. Let me know if you like, love it, hate it.
(NOTE: The 1 min additions are added at flameout and whirlpooled for 15 min. I always put them in as 1 so I can get a close IBU count)
Recipe
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Batch Size (fermenter): 5.50 gal
Estimated OG: 1.073 SG
Estimated Color: 7.2 SRM
Estimated IBU: 78.7 IBUs
Ingredients:
------------
Amt Name Type # %/IBU
14 lbs 8.0 oz American 2-Row (RAHR) (2.1 SRM) 96.7 %
4.0 oz Caramel/Crystal Malt - 40L (40.0 SRM) 1.7 %
4.0 oz Caramel/Crystal Malt - 60L (60.0 SRM) 1.7 %
0.80 oz Warrior [16.00 %] - Boil 60.0 min 40.6 IBUs
0.50 oz Chinook [14.00 %] - Boil 10.0 min 8.0 IBUs
1.00 oz Galaxy [15.00 %] - Boil 7.0 min 12.8 IBUs
1.00 oz Galaxy [15.00 %] - Boil 4.0 min 7.7 IBUs
1.00 oz Mosaic [11.60 %] - Boil 4.0 min 6.0 IBUs
1.00 oz Galaxy [15.00 %] - Boil 1.0 min 2.1 IBUs
1.00 oz Mosaic [11.60 %] - Boil 1.0 min 1.6 IBUs
1.0 pkg American Ale (Wyeast Labs #1056)
1.00 oz Galaxy [15.00 %] - Dry Hop 7.0 Days
1.00 oz Mosaic [11.60 %] - Dry Hop 7.0 Days
(NOTE: The 1 min additions are added at flameout and whirlpooled for 15 min. I always put them in as 1 so I can get a close IBU count)
Recipe
--------------------------
Batch Size (fermenter): 5.50 gal
Estimated OG: 1.073 SG
Estimated Color: 7.2 SRM
Estimated IBU: 78.7 IBUs
Ingredients:
------------
Amt Name Type # %/IBU
14 lbs 8.0 oz American 2-Row (RAHR) (2.1 SRM) 96.7 %
4.0 oz Caramel/Crystal Malt - 40L (40.0 SRM) 1.7 %
4.0 oz Caramel/Crystal Malt - 60L (60.0 SRM) 1.7 %
0.80 oz Warrior [16.00 %] - Boil 60.0 min 40.6 IBUs
0.50 oz Chinook [14.00 %] - Boil 10.0 min 8.0 IBUs
1.00 oz Galaxy [15.00 %] - Boil 7.0 min 12.8 IBUs
1.00 oz Galaxy [15.00 %] - Boil 4.0 min 7.7 IBUs
1.00 oz Mosaic [11.60 %] - Boil 4.0 min 6.0 IBUs
1.00 oz Galaxy [15.00 %] - Boil 1.0 min 2.1 IBUs
1.00 oz Mosaic [11.60 %] - Boil 1.0 min 1.6 IBUs
1.0 pkg American Ale (Wyeast Labs #1056)
1.00 oz Galaxy [15.00 %] - Dry Hop 7.0 Days
1.00 oz Mosaic [11.60 %] - Dry Hop 7.0 Days